Bollicina Ice is designed to be drunk “on the rocks”. It is the perfect aperitif, served over ice in a large stemmed glass, with a garnish of strawberries or blueberries, or lime.

Grapes: 100% Glera
Vineyard area: North Eastern Italy, on gently sloping hillsides. The Glera vines are Cordon trained and high density planted at between 4-5,000 plants per hectare.

Harvest: The grapes are picked in the second half of September, when they are fully mature, but still retain the necessary high level of acidity for making Prosecco.