Grapes: Nero d’Avola and Shiraz.
Vineyard area: both the Nero d’Avola and Shiraz grapes are grown in south west part of Sicily close to Trapani. The soil is sandy and rich in minerals. Vines are trained by the traditional “spalliera” method, producing about 80 hl/ha.
Harvest: both grape varieties are carefully harvested by hand in mid to late September. Partial picking is employed to select only the bunches that are perfectly mature.
© 2021 Ftira Wine Imports – VAT MT18990707 – 139, Manoel De Vilhena, GZR1017 Gzira – Tel: +356 9947 5773 – E-mail: shop@ftirawine.com
We reward you with a 6% OFF coupon code for tuning in with us!
Anyone can view this website, however to checkout you will need to be of at least 18 (eighteen) years of age.
By proceeding further, you are agreeing to our
Privacy and Cookie Policy